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Resep Sambal kecap
Mmaterial
- 2 pare (waste content, thinly sliced according to taste)
- 2 chicken eggs
- 5 cloves garlic (finely chopped)
- 4 spring onions (finely chopped)
- 1 onion (finely chopped)
- 7 chilies (sliced oblique)
- Salt to taste)
- Sugar (to taste)
- Chicken broth powder (to taste)
- Cooking oil
How to make
- Take pare then discard the contents and thinly sliced according to taste. If so, fine salt mixed with approximately 2 tbsp. Stir well until the water and squeeze pare abrasive. Pare Rinse with warm water to taste bitter melon is lost.
- Heat the pan, saute onion, garlic and onion until fragrant. Set aside at the edge of the pan, pour back a little oil and cook scrambled eggs.
- Combine onions that have been sauteed with eggs and add the chilli, salt, sugar and chicken bouillon powder.
- Next, enter the melon and stir well. Cook until pare with scrambled eggs mature.
- If you want to pare cooked sauteed perfectly ripe and soft, add a little water in this pare saute and cook until water is absorbed.
- Saute pare ripe and ready to be served.
Practical Recipes Sauteed Pare - That is super practical recipe makes a tasty stir-fried bitter melon, tasty and spicy. How, recipes are very easy right? Saute pare scrambled eggs will be very delicious when eaten with crackers and warm white rice. Good luck and good family love ya. Oh yes, in addition to the eggs, stir-fried bitter melon super delicious also be cooked with salted fish, anchovies or shrimp. Hopefully this recipe useful...
