25/01/16

Tips & Tricks Cooking Scrambled Eggs More Delicious And Gentle

Frying Tips Scrambled Eggs - Who is not tempted to smell the fried eggs? Especially when the morning at breakfast. One variant to process eggs by frying is the technique scrambled. Cooking eggs this way is very easy, but if you want to add to the enjoyment of the taste of scrambled eggs, these tips you can apply.

  • Add the egg yolk
  • Add milk
  • Do not be too long shuffle

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Materials you need:
  • 3 eggs
  • 1 egg yolk
  • milk to taste
  • salt to taste

How to make:
  • Beat eggs in a container together with an additional one egg yolk.
  • Add milk and salt to taste. Beat eggs until all ingredients mixed, needless to whisk too long.
  • Fried with a little butter or oil. Scrambled as usual.

Add one egg yolk will prevent easy charred, and the milk can enrich the taste and the texture softer eggs. If you prefer, you can also add cheese or chopped garlic to make a scrambled egg more comfortable. Please try Frying Tips Scrambled Eggs.